Blodgett CBTR Specifikace

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CTB AND CTBR
CONVECTION OVEN
INSTALLATION - OPERATION - MAINTENANCE
BLODGETT OVEN COMPANY
www.blodgett.com
44 Lakeside Avenue, Burlington, Vermont 05401 USA Telephone: (802) 658-6600 Fax: (802)864-0183
PN 11361 Rev U (10/13)
© 2013 - G.S. Blodgett Corporation
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Strany 1 - CTB AND CTBR

CTB AND CTBRCONVECTION OVENINSTALLATION - OPERATION - MAINTENANCEBLODGETT OVEN COMPANYwww.blodgett.com44 Lakeside Avenue, Burlington, Vermont 05401 U

Strany 2 - Installation checked by

8InstallationUtility Connections - Standards and CodesTHE INSTALLATION INSTRUCTIONS CONTAINED HEREIN ARE FOR THE USE OF QUALIFIED INSTAL-LATION AND SE

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9InstallationElectrical ConnectionWiring diagrams are located in the control compartment area.Ovens are supplied for operation in several voltage choi

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10OperationSafety InformationThe information contained in this section is provided for the use of qualied operating personnel. Qualied operat-ing pe

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11OperationSolid State ManualCOMPONENT DESCRIPTION1. SELECTOR SWITCH - controls power to the oven and selects Cool Down mode.2. OVEN READY LIGHT - w

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12OperationSolid State DigitalSolid State1238710456911Figure 9 COMPONENT DESCRIPTION1. SELECTOR SWITCH - turns power to the oven on or off. Allows se

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13OperationSolid State DigitalOPERATIONCook1. Turn the SELECTOR SWITCH (1) to the desired posi-tion.2. Enter the cook time and temperature.3. Load

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14OperationCH-Pro3 (Solid State Programmable Digital Control)COMPONENT DESCRIPTION1. SELECTOR SWITCH - turns power to the oven on or off. Allows sele

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15OperationCH-Pro3 (Solid State Programmable Digital Control)MANUAL OPERATIONNOTE: Press the arrow keys to change the cook time and temperature at an

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16OperationCH-Pro3 (Solid State Programmable Digital Control)PROGRAMMING THE MANUAL KEY DEFAULT1. Turn the SELECTOR SWITCH (1) to the desired posi-ti

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17OperationBlodgett IQ2™ Vision Control12356478910161211131514Figure 11 COMPONENT DESCRIPTION1. OVEN POWER SWITCH - controls power to the oven.2. DI

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Your Service Agency’s Address:ModelSerial numberOven installed byInstallation checked by

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18OperationBlodgett IQ2™ Vision ControlOVEN OPERATIONOven Startup:1. Toggle the POWER SWITCH (1) to ON. The display gives the software revision level

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19OperationBlodgett IQ2™ Vision Control2. Load the product into the oven. Press the desired PRODUCT KEY (14).If the shelf timing function is toggled

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20OperationBlodgett IQ2™ Vision ControlPRODUCT KEY PROGRAMMINGTo enter the product programming mode1. Press and hold the PROGRAM KEY (3). The DIS-PLA

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21OperationBlodgett IQ2™ Vision Control7. The display reads:Stage 1 Timing XX:XXDenition: There are 3 options for timing mode when shelf cooking: St

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22OperationBlodgett IQ2™ Vision ControlAlarm 1 Name AAATo change the alarm name, use the PROGRAM AR-ROW KEYS (4) to scroll through the alarm name li-b

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23OperationBlodgett IQ2™ Vision ControlSYSTEM LEVEL PROGRAMMINGEntering the system programming mode1. Press and hold the PROGRAM KEY (3). The display

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24OperationBlodgett IQ2™ Vision ControlDenition: If you are using sensitivity as a tim-ing mode for single stage stage recipes this feature must be t

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25Operation17. The display reads:Recipe Timing YESUse the PROGRAM ARROW KEYS (4) to select ei-ther Yes or No. Press the PROGRAM KEY (3).18. The disp

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26OperationBlodgett IQ2™ Vision ControlProgramming the ALARM NAMENOTE: Use these instructions to modify an existing name, to add an alarm name or to d

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27OperationHow Cook & Hold WorksWith the optional COOK & HOLD feature, meat is roasted at lower temperatures for longer periods of time. This

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TABLE OF CONTENTSINSTALLATIONOven Description and Specications ... 2Delivery and Loc

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28OperationGeneral Guidelines for Operating PersonnelCOOK TIMES AND TEMPERATURESPreheating the ovenAlways preheat the oven before baking or roasting.

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29OperationSuggested Times and TemperaturesPRODUCT TEMPERATURE TIME # SHELVESMeatsHamburger Patties (5 per lb)Steamship Round (80 lb. quartered)Standi

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30MaintenanceCleaning and Preventative MaintenanceCLEANING THE OVENPainted and stainless steel ovens may be kept clean and in good condition with a li

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31MaintenanceTroubleshooting GuidePOSSIBLE CAUSE(S) SUGGESTED REMEDYSYMPTOM: Heating elements do not come on.• Oven not plugged in.• Power switch on

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2InstallationOven Description and SpecicationsELECTRICAL RATINGS- CTB & CTBR VOLTAGE KW PHASEMAX LOAD (AMPS) ELECTRICAL CONNECTION AWG*L1 L2 L3 N

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3InstallationDelivery and LocationDELIVERY AND INSPECTIONAll Blodgett ovens are shipped in containers to prevent damage. Upon delivery of your new ove

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4InstallationStand AssemblySTAND OPTIONSSmall Stands Without Shelves• The 5-3/4” (15cm) stand is used for a single oven, when short legs are require

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5InstallationStand AssemblyOpen Stands With Shelves and Racks1. Place stand frame upside down on a work surface.2. Attach one leg to each of the cor

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6InstallationOven AssemblyOVEN ASSEMBLY TO STANDSingle Section1. Place the assembled stand in the location where the oven is going to be used.2. Rem

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7InstallationOven Assembly4” (10CM) LEG ATTACHMENT1. Lay the oven on its side.2. Screw one leg into each of the corner nuts.Figure 5 CASTER INSTALLA

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